Tag: easy
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Palak Ki Muthiya | Healthy Snack | Recipe with Spinach
Muthiyas are among the most popular and healthy snacks as they are made with vegetable and an assortment of flours and very little oil is used for tempering. It is a healthy snack recipe unlike any other gujarati snacks, it is considered to be filling and also healthy as it steam cooked and not deep…
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Tuesday Tip | How to make Khoya Or Mawa at home with milk powder ? | Instant Mawa Recipe
Mawa or Khoya is a very important ingredient in many of the Indian dishes. It is the main ingredient in many sweet dishes. The process of making mawa is lengthy. It is made after heating and boiling full fat milk for hours till milk is evaporated and milk solids are left. The process requires constant…
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Happy Teacher’s Day | 5 th September | Sugar Free Chocolate Dates Cake | Baking with Whole Wheat
A good teacher can make a world of difference in a anyone’s life, impacting everything from their classroom learning to their long-term success. In India, September 5 is celebrated as Teachers’ Day to honor teachers for their contributions in shaping the life of students. This day is the birth anniversary of Dr. Sarvepalli Radhakrishnan –…
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Happy Janmashtami | Zucchini Coconut Burfi | Vegetable Dessert | Nariyal Zucchini Burfi | Zucchini Coconut Fudge
The festival of Janmashtami will be celebrated on August 30 this year. This festival marks the birth or ‘janm’ of Lord Krishna. People from all over the nation fast on this festival to celebrate the birth of their beloved Lord and show their devotion towards him. We’ve grown up listening to stories of how Lord…
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Ghee Sankranti Festival of Uttarakhand | GHEE TYAR | Festival of Uttarakhand | Homemade Ghee with Unsalted Butter | Recipe From My Maa ki Kitchen Se
Uttarakhand calls it the ‘Land of Gods’. Mysterious, beautiful, exotic, charming, and magnificent, that’s Uttrakhand in a nutshell. The enchanting land is divine with some jaw-dropping tourist places and when you visit this place you can better judge why the Gods chose Uttarakhand to make it their abode. With several beautiful places to visit in…
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Birthday Cake For Fitness Lover | No Refined Sugar Whole Wheat Dates Cake | Pressure Cooker Cake
My husband doesn’t like sugar at all but today is his birthday. So “Cake toh banta hai,” and guess it’s NO SUGAR cake. Cakes are a delight of all times. Nothing beats the flavor that cakes add to the celebration. They have and would always be one of the most sought after desserts that make…
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Choley Curry With A Healthy Twist | Beetroot Based Chickpea Curry | चुकंदर छोले करी
Whenever I find cooking is becoming dull and boring, I buy beets. The bright red root vegetable is packed with fiber, folate (vitamin B9), manganese, potassium, iron, and vitamin C and its bright pink color adds a little color to my life and in my cooking as well. 🙂 🙂 The Beetroot imparts a beautiful…
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Tomato Based Indian Curry | Zucchini Kofta Curry | Tomato Yoghurt Red Curry | No Fried Kofta
Red, juicy and plump, tomatoes are an intrinsic part of our daily preparations. Be it soup, stews or chutney, a tinge of tomato can improve just about anything and add an inherent richness to the dish. It has become such a mainstay in our kitchen, that it is hard to imagine that they are not…
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Healthy Zucchini Kofta In Appe Pan | No Fry Zucchini Kofta | Appe Pan Recipe | Recipe With Zucchini
Here is a healthy, delicious and tasty No Fry Zucchini Kofta recipe which you will absolutely love. These kofta are not deep fried but pan fried in a Paniyaram Pan (Appe Pan ). Zucchini, also known as courgette, is a summer squash in the Cucurbitaceae plant family, alongside melons, spaghetti squash, and cucumbers. Zucchini contains…
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Phool Makhana Namkeen ( Roasted Lotus Seeds or Foxnuts Snack) | Healthy Snack Recipe
The roasted makhana namkeen made an amazing snack as they were light, crunchy and healthy. Makhanas are also known as fox nuts, or lotus seeds, or phool makhana. Usually, people consume it during their fasts or even use it as an ingredient in Indian cuisines or sweet dishes like kheer, raita or makhana cashew curry, and are also eaten as an evening…
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Janmashtami Sweet Dish | Sweet Saturday Surprise | Beetroot Carrot Halwa | Vegetable Dessert | Beetroot Carrot Pudding
Amazing combination of two vegetables – Beetroot and Carrot. Beetroot Carrot Halwa is a perfect dessert to be served after a perfect Sunday brunch. It is a colorful and tasty dessert with all of the goodness of both the vegetables. Made with grated beetroot simmered in milk, sugar, spiced with green cardamom, and finished with pistachios. Indian festivals…
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Tuesday Tip | How To Peel Kiwi with a Spoon ? | How to store Kiwi ?
Kiwis are small fruits that pack a lot of flavor and plenty of health benefits. Their green flesh is sweet and tangy. It’s also full of nutrients like vitamin C, vitamin K, vitamin E, folate, and potassium. They also have a lot of antioxidants and are a good source of fiber. Kiwi is my favorite tropical fruits, as I love the…