Tag: north indian

• Sweet Potato with Fenugreek Leaves (Methi Sakarakandi Sabzi)

  

  The Sweet Potato with Fenugreek Leaves is a nutritious combination of two superfoods. Sweet potato is a good substitute for potatoes. They are an excellent source of vitamin A (in the form of beta-carotene). They are also a very good source of vitamin C, manganese, copper, pantothenic acid and vitamin B6. Additionally, they are a good source of potassium, dietary fiber, […]

  Rupali Bhandari Karki

  January 30, 2020

  Lunch/Dinner

  fenugreek leaves, healthy, lunch, madaboucookingwithrupali, madaboutcooking, methi, north indian, nutritious, punjabi, sabzi, sakarakandi, sweet potato

• Sooji Gur Ka Halwa (Semolina Jaggery Pudding) – Healthy Dessert – No Sugar Dessert

  

  Sooji Gur Ka Halwa is a delicious sweet dish made with ghee, sooji or semolina, jaggery flavored with fennel seeds and lots of dry fruits. It is a traditional North Indian dish, it is mostly prepared during Winters, as jaggery and ghee lend warmth to the body. By adding jaggery this dessert becomes more nutritious and healthier. The […]

  Rupali Bhandari Karki

  February 15, 2018

  Desserts

  dessert, gur, halwa, healthy, jaggery, north indian, nutritious, pudding, semolina, sooji, winter