Tag: rava
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Mother’s Day Special | Rooh Afza Beetroot Cake Baked In Pressure Cooker | Recipe With Rooh Afza
Mother’s Day is right around the corner. Make your mum’s day more special with this flavorful Rooh Afza Beetroot Cake. Nothing speaks love more than homemade baked goods. This cake is super rich, flavorful and moist. I baked it using “sooji” or rava, whole wheat flour, curd, beetroot and “Rooh Afza”. Rooh Afza is the “summer drink of…
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Rava or Semolina Ka Dhokla | Savory Steamed Cake With Semolina | Healthy Breakfast
Rava Dhokla, a popular Gujarati snack, is steamed savory cakes which can be made in a variety of ways. They are soft and fluffy and are a perfect healthy breakfast or snack to enjoy with Kiwi Avocado Coriander Chutney. Rava Dhokla is a light and healthy evening snack which is very easy to make. Rava is also known…
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Mango Rava Dhokla ( Steamed Savory Mango Semolina Cake) | Summer Fruit Delight
Mangoes may very well be the king of all fruits. Filled with Vitamin B6, mangoes provide an incredible supply of brain food. B6 is vital to maintaining healthy brain function, mood, and sleep cycle. The enzymes within this nutritious fruit aid in the breakdown of proteins, while high fiber and water levels help maintain regularity. They…
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Hazelnut Whole Wheat Rava Chocolate Cake | Pressure Cooker Cake Recipe
Semolina, sooji or rava is a versatile ingredient and easy to cook with. It is used as a battering ingredient in many Indian dishes, and it is also used as the main ingredient in numerous foods, both sweet and savory, like Upma and Rava ladoo. This chocolate cake is made using rava or semolina and…
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Milk Rava Halwa – Navrate Special
Navaratri, also spelled Navratri or Navarathri, is a nine nights Hindu festival, celebrated in the autumn every year. Thus, this is a nine-day or nine-night Hindu festival which is celebrated in the honor of the divine goddess Devi Durga. This Navaratri celebration happens two times a year. It’s because there are two Navaratris in a…
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No Sugar Filling For Gujiya – Holi Special
Holi is coming, everyone is busy making “Gujiya”, the popular Holi sweet. Gujia is a sweet dumpling made with Maida and stuffed with Mawa, Rava, and Dry fruits. Making Gujiya is very time-consuming but without it Holi is incomplete. Today I am sharing an easy recipe to make Gujiya stuffing which takes less time and it has no sugar.…
Mad About Cooking 